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PostPosted: Wed Nov 05, 2008 8:57 am 
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Joined: Thu Aug 12, 2004 3:00 am
Posts: 514
Location: Dallas,Texas
We have new organic research. Joe Bradford with the USDA recently presented his data showing the great benefits of organic pecan production. Most pecan producers still use the chemical approach, but you can see from the data attached that it’s a bad idea and they are throwing dollars away. Not only were yields greater, but taste and health values increased dramatically.

http://www.dirtdoctor.com/view_question.php?id=2306


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