The Top 10 Foods to Eat Organically Excerpted from Your Organic Kitchen, by Jesse Ziff Cool.
Simple Solution Some conventionally grown foods are treated with more pesticides than others. Some retain more of the pesticides. Here is a list of the top 10 foods containing the most pesticides, according to the Environmental Working Group, a nonprofit research group based in Washington, D.C.
You can sidestep harm and still eat vitamin-rich foods. If you cannot find these foods organically, here are some great alternatives that contain the same valuable vitamins and minerals.
High-Pesticide Food: Strawberries Main Nutrient: Vitamin C Healthy Alternatives: Blueberries, raspberries, oranges, grapefruit, kiwifruit, watermelon
High-Pesticide Food: Bell peppers Main Nutrient: Vitamin C Healthy Alternatives: Green peas, broccoli, romaine, lettuce
High-Pesticide Food: Spinach Main Nutrient: Vitamins A and C Healthy Alternatives: Broccoli, Brussels sprouts, asparagus
High-Pesticide Food: Cherries Main Nutrient: Vitamin C Healthy Alternatives: Oranges, blueberries, raspberries, kiwifruit, blackberries, grapefruit
High-Pesticide Food: Peaches Main Nutrient: Vitamins A and C Healthy Alternatives: Nectarines, watermelon, tangerines, oranges, grapefruit
High-Pesticide Food: Mexican cantaloupe Main Nutrient: Vitamins A and C and potassium Healthy Alternatives: U.S. cantaloupe grown from May to December, watermelon
High-Pesticide Food: Celery Main Nutrient: Carotenoids Healthy Alternatives: Carrots, broccoli, radishes, romaine lettuce
High-Pesticide Food: Apples Main Nutrient: Vitamin C Healthy Alternatives: Watermelon, nectarines, bananas, tangerines
High-Pesticide Food: Apricots Main Nutrient: Vitamins A an C and potassium Healthy Alternatives: Nectarines, watermelon, oranges, tangerines
High-Pesticide Food: Green beans Main Nutrient: Potassium Healthy Alternatives: Green peas, broccoli, cauliflower, Brussels sprouts, potatoes, asparagus |